Everdure Santoku Knife (S2)

The Everdure Santoku Knife (S2) is a type of kitchen knife that is similar to the Santoku Knife (S1) but with some distinct differences. The S2 features a slightly shorter and wider blade than the S1, which makes it ideal for chopping and slicing large vegetables, fruits, and meats.

Like the S1, the Everdure Santoku Knife (S2) is made with high-quality Japanese carbon steel that is hardened for durability and sharpness. The blade is also ground to a razor-sharp edge that can easily slice through even the toughest ingredients. The handle is designed with a comfortable, non-slip material that provides a secure grip even when the knife is wet or greasy.

Some of the key features of the Everdure Santoku Knife (S2) include:

• Shorter and wider blade than the S1, ideal for chopping and slicing large vegetables, fruits, and meats
• Made with high-quality Japanese carbon steel for durability and sharpness
• Comfortable, non-slip handle for a secure grip
• Dishwasher safe for easy cleaning

Overall, the Everdure Santoku Knife (S2) is a versatile and reliable tool that is ideal for home cooks and professional chefs alike. Its durable construction and comfortable handle make it a valuable addition to any kitchen, especially for those who prefer a shorter, wider blade for chopping and slicing.

• 222mm blade, 130mm handle
• Titanium Coated Blade
• Pakka Wood Handle
• Net Weight: 0.34kg
• German Steel
• 2 year warranty
• Not Dishwasher Safe