Broil King Regal Pellet 500 Smoker and Grill

The Regal Pellet 500 pellet grill body is constructed from 2mm steel, has 625 Sq.in. of primary cooking surface, 200 Sq.in. secondary cooking surface and heavy duty cast iron cooking grids. The Wifi and Bluetooth® enabled digital controller provides enhanced temperature control to smoke, roast or sear.

The controller display panel is made easy to read while grilling. This innovative product comes fully equipped with a powerful auger, 22-lb capacity pellet hopper, removable grease management system, unique ash management system, deluxe rotisserie kit, 2 electronic meat probes, and base storage and side shelf.

Product Features: 

• 865 sq. in. total cooking space including porcelain-coated warming rack.
• 625 sq.in. primary cooking space.
• Stainless steel spit rod and forks with electric motor.
• Steel hopper holds up to 22 lbs of pellets.
• Dial-design for easy and precise temperature settings.
• Preset temperature buttons: smoke, roast or grill.
• Two electronic meat probes.
• Broil King® Pellet Grilling App.
• Body: 5 Years
• Parts: 24-Months

Specifications

• 2mm/14 gauge steel construction
• Heavy-duty cast-iron cooking grids
• Double-wall lid with oven-grade gasket
• Durable steel cooking chamber
• Sturdy auger with heavy-duty motor
• Removable stainless steel drip tray.
• Removable ash collector.
• Removable hidden grease tray with disposable liners.
• Burn-pot agitator for easy clean out.
• Large diameter steel chimney with Roto-Draft damper
• Removable stainless steel side shelf
• Durable steel bottom shelf.
• Stylish and durable stainless steel handle.
• Four durable steel legs with two leg-levelers.
• Two large 8"/20.3cm crack-proof wheels.
• Integrated bottle opener on side shelf.
• Durable high-heat paint finish (600C/1,000F)

Smoker Dimensions:

124cm (W) x 57cm (L) x 78cm (H)

Total Cooking Area: 6,419 sq. cm

49cm (W) x 81cm (L) 

Primary Cooking Area: 4,032 sq. cm

Manuals: 

Broil King Regal Pellet 500 Smoker & Grill Assembly Manual.pdf